Chlorate in Drinking Water

PureWaterAtlas Contaminant Database

Chlorate in Drinking Water

Complete contaminant profile for chlorate in drinking water, including sources, formation mechanisms, disinfection processes, health considerations, testing methods, treatment strategies, and drinking water safety guidance.

Disinfection Byproduct

Quick Facts

Common NameChlorate
Chemical FormulaClO₃⁻
CategoryDisinfection Byproduct
Main SourcesDisinfectant degradation and water treatment processes
Typical ConcernTreatment byproduct formation
Health ConcernModerate to High
Testing RequiredLaboratory analysis
Best ControlDisinfectant management and treatment optimization

What Is Chlorate?

Chlorate is an inorganic chemical byproduct that may form during the storage, handling, and use of chlorine-based disinfectants in drinking water treatment systems.

It is commonly associated with sodium hypochlorite, calcium hypochlorite, chlorine dioxide, and related disinfection technologies.

Why Chlorate Matters

Chlorate is not typically found in untreated source water. Instead, it develops as a result of disinfectant degradation and treatment-related chemical reactions.

Important: Chlorate levels can increase when disinfectants are stored for long periods or exposed to unfavorable storage conditions.

How Chlorate Forms

Sodium Hypochlorite Aging

Liquid bleach solutions may gradually produce chlorate during storage.

Calcium Hypochlorite

Certain solid disinfectant products may contribute chlorate formation.

Chlorine Dioxide Systems

Chlorate may form as a secondary byproduct of chlorine dioxide treatment.

Storage Conditions

Temperature, sunlight, and storage duration influence chlorate production.

Health Considerations

Chlorate is monitored by drinking water authorities because of concerns associated with elevated exposure levels.

Modern water treatment facilities carefully manage disinfectant quality and treatment processes to minimize chlorate formation.

How Chlorate Is Detected

  • Certified laboratory analysis.
  • Utility compliance monitoring.
  • Ion chromatography testing.
  • Treatment plant process monitoring.
  • Regulatory water quality programs.

Chlorate Control Strategies

Control Method Effectiveness Comments
Fresh Disinfectant Supply High Reduces degradation-related formation
Temperature Control High Improves chemical stability
Optimized Storage Practices High Limits chlorate accumulation
Process Monitoring High Supports regulatory compliance
Treatment Optimization Moderate to High Reduces formation potential

Chlorate and Water Utilities

Many water utilities routinely monitor disinfectant quality and storage conditions to reduce chlorate formation before treatment chemicals enter the water supply.

Good operational practices play a major role in controlling chlorate concentrations.

Chlorate vs Chlorite

  • Both are inorganic disinfection byproducts.
  • Both require laboratory testing for accurate measurement.
  • Chlorite is strongly associated with chlorine dioxide treatment.
  • Chlorate is often associated with disinfectant degradation and storage.
  • Both are managed through treatment optimization.

Related Contaminants

Frequently Asked Questions

What is chlorate?

Chlorate is an inorganic byproduct that may form when chlorine-based disinfectants degrade during storage and treatment.

Is chlorate naturally present in water?

Generally no. It is primarily associated with drinking water treatment processes.

How is chlorate controlled?

Through proper disinfectant storage, process monitoring, and treatment optimization.

What is the difference between chlorate and chlorite?

Both are disinfection byproducts, but they are formed through different treatment pathways.

Can chlorate be detected by taste or smell?

No. Laboratory analysis is required.

Quick Summary

Chlorate is an inorganic disinfection byproduct associated with chlorine-based disinfectants and treatment system operations. It forms primarily through disinfectant degradation and storage-related processes. Water utilities manage chlorate through proper chemical handling, storage practices, process monitoring, and treatment optimization to maintain drinking water safety.